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Cake, anyone?

Cake, anyone?

I have a confession. To say I've put photography on the back burner is an understatement. Let's just say my little hiatus has kept it a hidden talent since I've moved to Bolivia. Somewhere between uprooting from my base in the States to settling in...

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Lima knows seafood

Lima knows seafood

There is usually nothing special about November 5th. Unless, I guess, you are celebrating the eponymous conspirator Guy Fawkes with effigies and fireworks. But for us non-Brits, it’s another day on the calendar filled with dentist appointments and...

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Toast the Holidays with Pisco

Toast the Holidays with Pisco

Save the Bailey’s and hold the nog! Celebrate this holiday season with my favorite egg-infused cocktail, Pisco Sour. Pisco, a brandy produced from several South American grape varieties and distilled similarly to single malt Scotch whiskeys, is the...

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